Promasa naturally refined yellow corn flour is perfect for a variety of gourmet dishes such as Trini-style Pastelle, Spanish Arepa and lots more. You can use Promasa when making dumplings, coo-coo, corn pie or corn tamales. Promasa pre-cooked yellow cornmeal flour is popular in local supermarkets in Trinidad and Tobago.
- Perfect for making Trini Pastelles & Arepas
- Great for Trini Cornmeal Coo-Coo